No trip to Paris could be complete without a visit to one of the Ladurée patisserie shops. On this occasion the chosen indulgence was the Chou Fraise Fleur d'Oranger.
Selling 15,000 macarons a day makes Ladurée one of the top macaron makers in the world. The luxury French maison was founded in 1862 and has been responsible for the conception of the macarons for the wedding of the Prince of Monaco to Charlene Wittstock as well as featuring on films & television.
photographs & credits: by megan, on my iPhone.
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